Japanese styled thin skin Gyoza with specially formulated chicken and vegetables. Substantial juicy filling in every bite.
Vegetable filling including onions, garlic and chives, encased thin Gyoza skin.
Crispy skin and batter layer around Gyoza. Easily cooking without oil or water by pan-fry. Harmonize taste between skin, batter and juicy filling; rich taste of seasoning and garlic chives.
Japanese Gyoza with shrimp and surimi filling. Convenient packaging for retail customers with ready to microwave container.
Juicy fried chicken marinated in addicting sauce made from garlic oil, scallion oil and soy sauce. Microwavable and satisfy your hunger with big piece.
Fried chicken marinated in soy sauce with grated onion, made from juicy and tender chicken thighs. Microwavable and good for family because of large quantity.
Mild pepper flavoured karaage made from juicy and tender chicken thighs. Microwavable, convenient for bento.
Luscious chicken pieces coated in soy & garlic flavoured batter. Crispy, but inside soft and juicy sure to satisfy.
Premium wings lightly battered and coated with a layer of fragrant white sesame. Mild spicy is addicting.
Soy sauce marinated tender chicken meat with crispy coating. Soft and juicy over time. Large quantity pack which is suitable for restaurants and catering.
Japanese-style fried rice with Japanese famous and traditional Takana pickles from Kyusyu region. An appetizing dish with rich flavour of sesame oil and spicy Takana. Can cook adjustable portion sizes.
Japanese style shumai with shrimp and surimi filling. Convenient packaging for retail customers with ready to microwave container.
Japanese style shumai with crab meat and surimi filling. Convenient packaging for retail customers with ready to microwave container.
