Cream Croquette (Corn)

Crispy croquette with creamy sweet corn filling. Crunchy, yet light batter. Bread crumb made from Hokkaido flour.

<Packaging Size>

(30 G × 20 PCS) × 8 PKTS × 2 CTNS

<Cooking Methods>

Deep-fry – 4 mins (170 - 180℃)

Made in Japan