Gyoza (Chicken & Vegetable)

Japanese styled thin skin Gyoza with specially formulated chicken and vegetables. Substantial juicy filling in every bite.

<Packaging Size>

(20 G × 30 PCS) × 10 PKTS × 2 CTNS

<Cooking Methods>

Pan-fry – 5 mins
Deep-fry – 3 mins (170-180℃)
Boil – 3.5 mins
Steam – 5 mins

Made in Thailand