＜Ingredients＞

Wakadori Karaage / The★Karaage 1 pack

Green pepper 6
Water 100 ml
Mentsuyu (noodle soup base, triple soy sauce) tbsp 3 ½
Vinegar tbsp 1
Round sliced chili pepper appropriate amount
Sesame oil tsp 1

＜Cooking Method＞

15 mins
1. Make 2 holes into green peppers.
2. Put water, Mentsuyu, vinegar, sliced chili pepper, green pepper and frozen Karaage in a heat-resistant bowl and heat it up in a microwave for 10 mins (600 W) with wrap.
3. Add sesame oil into 2 and mix it well.